BluSEAFOOD & STEAKS
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Gilbert & Scottsdale · Arizona

Coastal soul. Open fire.

Sea Meets Fire Fresh catches, premium cuts, bright coastal flavors, and the warmth of the grill. Our kitchen balances the freshness of the sea with the richness of open fire cooking creating dishes that feel familiar, elevated, and unmistakably BLU

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BLU seafood, ribeye aguachile, shrimp cocktail and signature cocktails spread across the table
Gilbert ArizonaScottsdale Arizona

A new tide of flavor.

Chilean Sea Bass

Chilean Sea Bass

$58

Chilean sea bass over risotto, Anaheim chile cream and crispy parsley.

Famous Ribeye

Famous Ribeye

$52

12 oz ribeye, mashed potatoes, bacon-wrapped asparagus and anchovy compound butter.

Marea Blu

Marea Blu

$35

Fettuccine, cheese & dried chile cream, octopus, shrimp, scallops, Parmesan, parsley and bread.

Discover the full menu
A menu made personal

Your mood. Your perfect plate.

Steak night, coastal cravings, or a little of everything? Find your favorites, build a table shortlist, and make dinner your own.

Find my favorites
Black Angus steak with grilled vegetables and sides
BLU signature cocktails

Stay for one more.

Signature cocktails and happy hour, seven days a week.

Mon–Thu 3–5pm · Fri–Sun 11am–5pm

Explore happy hourMeet the cocktails

Two places. One coastal soul.

A table close to home. An evening a world away.

Inside BLU Seafood GilbertVerde at Cooley Station

Gilbert

2472 S Recker Rd, Suite 107
Gilbert, AZ 85295

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Inside BLU Seafood ScottsdaleMcCormick Ranch

Scottsdale

7300 N Vía Paseo Del Sur, Suite 102
Scottsdale, AZ 85258

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