Salmon en Nogada

Salmon en Nogada
A unique twist on a Mexican classic, our Salmon en Nogada features a perfectly grilled salmon fillet topped with a rich and creamy walnut-based nogada sauce. Garnished with sweet pomegranate seeds and fresh herbs, this dish beautifully balances savory, sweet, and nutty flavors. Served with a side of roasted vegetables, it’s an elegant and flavorful seafood experience at BLU Seafood in Gilbert, AZ!